|Serving Size: 1 burrito 190g
|Amount Per Serving|
|Calories 380||Calories from Fat 100|
|Total Fat 11g||17%|
| Saturated Fat 4g||20%|
| Trans Fat 0g|| |
|Total Carbohydrate 55g||18%|
| Dietary Fiber 9g||36%|
| Sugars 3g|| |
Vitamin A 4%||||
Vitamin C 4%|
|Unofficial Pts+: 9|
(Old Pts: 8)
Percent of Calories from:
Fat: 26.3% Carb: 57.9% Protein: 14.7%
|(Total may not equate 100% due to rounding.)|
INGREDIENTS:Refried Beans: Pinto beans, soybean oil, seasoning (salt, sugar, spice, beet powder, natural flavors, sunflower oil, maltodextrin, corn flour, trehalose, modified cornstarch).
Flour Tortilla: Enriched wheat flour, water, vegetable shortening (soybean, hydrogenated soybean and/or cottonseed oil), sugar, salt, leavening (baking soda, sodium acid pyrophosphate), molasses, dough conditioner (fumaric acid, distilled monoglycerides, enzymes, vital wheat gluten, cellulose gum, wheat starch, calcium carbonate), calcium propionate, sorbic acid, and/or potassium sorbate.
Red Sauce: Water, seasoning (maltodextrin, modified corn starch, paprika, salt, tomato powder, spices, natural flavors, paprika, onion powder, xanthan gum, malic acid, vitamin C, citric acid, torula yeast).
Cheddar Cheese: Cheddar cheese (cultured pasteurized milk, salt, enzymes, annatto), anti-caking agent.
Onions: Fresh onions.
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