|Serving Size: 2 fried slices 20g
|Amount Per Serving|
|Calories 110||Calories from Fat 80|
|Total Fat 9g||14%|
| Saturated Fat 3.5g||18%|
| Trans Fat 0g|| |
|Total Carbohydrate 0g||0%|
| Dietary Fiber 0g||0%|
| Sugars 0g|| |
| NET Carbs 0|| |
Vitamin A 0%||||
Vitamin C 0%|
|Unofficial Pts+: 3|
(Old Pts: 3)
Percent of Calories from:
Fat: 72.7% Carb: 0% Protein: 25.5%
|(Total may not equate 100% due to rounding.)|
UPC BAR CODE: 043500589101
INGREDIENTS:Cured with water, salt, sodium phosphate, brown sugar, sodium erythorbate, sodium nitrite.
Approximate thickness Per Slice: 1/8 Inch.
COMPANY INFORMATION:Plumrose USA, Inc.
7 Lexington Avenue
P.O. Box 1066
East Brunswick, New Jersey 08816
United States of America
Phone: 1-(800)-526-4909 ext. 315
SOURCE: Food Label
UPDATED ON: 10/18/2006
KEYWORDS FOR SEARCH:
calories fat carbohydrate cholesterol sodium protein nutritional information food labels plumroses strips breakfast porkmeats redmeats slices panfried panfryed bacons baccon
DietFacts is NOT associated with any food companies, manufacturers, distributors or restaurants. Do not send us product complaints or questions about availability. You will need to send your comments directly to the makers of this product.
Dietfacts.com has obtained information directly from product labels, nutritional guides provided by the companies of the respective products, USDA data, or sources otherwise noted. While we make every effort to ensure that this information is up-to-date and correct, we cannot guarantee accuracy. You are advised to read and verify the food label of any product prior to purchase. If you believe the nutritional information for this product is incorrect, please email us at email@example.com For help in understanding and using the Nutrition Facts panel on food labels, visit the U.S. Food and Drug Administration web site.