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A.C. LaRocco Pizza® Nutrition Facts

Cheese & Garlic Vegetarian Thin Crust Pizza

unique whole wheat & honey crust topped with pine nuts, fresh garlic and basil


see also: Macaroni & Cheese - Shells & White Cheddar (Annie's)

Nutrition Facts

Serving Size: 1/3 pizza • 137g
Amount Per Serving
Calories  250Calories from Fat  70
% DV
Total Fat  8g12%
    Saturated Fat  3g15%
    Trans Fat  0g 
Cholesterol 15mg5%
Sodium  340mg14%
Total Carbohydrate  40g13%
    Dietary Fiber  9g36%
    Sugars  3g 
Protein  12g24%
Vitamin A  20% Vitamin C  35%
Calcium  20% Iron  10%

Unofficial Pts+: 7
(Old Pts: 5)
©DietFacts.com


Percent of Calories from:
  Fat: 28%     Carb: 64%     Protein: 19.2%  
(Total may not equate 100% due to rounding.)



INGREDIENTS:

Crust: Organic whole wheat and organic unbleached flour*, water, honey, olive oil, yeast, garlic powder, sea salt and vinegar.  Cheese:  Part skim milk mozzarella( part skim milk, cultures, salt, enzymes, no rennet used). Sauce:  Organic tomato concentrate, (filtered water, tomato paste), olive oil, spices, sea salt, fresh garlic, ascorbic acid, xanthan gum.  Toppings: Fresh garlic slices, pine nuts, and basil.  (GMOFree)


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COMPANY INFORMATION:
A.C. LaRocco Pizza
1014 North Pines
Suite 202
Spokane, Washington 99206
United States of America
Email: cutomerservice@aclarocco.com
Website: ACLaRocco.com

SOURCE: Company Web Site
UPDATED ON: 7/30/2010

KEYWORDS FOR SEARCH:
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